Description
Valados de Melgaço Alvarinho Natural Vinification “No added sulphites in Fermentation ”
Harvested from specially selected bunches of the vineyard, we obtain the ideal grapes for this sparkling wine “prisede mousse”. Following the traditional method, it requires an ageing period of more than 12 months in bottle.
It has citrus tones, with persistent but refined bubble mousse, and revealing hints of grass, green apple and pineapple notes, this wine has a lively acidity, with a lovely texture and velvety mouth, ending with a very persistent and dry finish.
Valados de Melgaço Alvarinho Natural Vinification “No added sulphites in Fermentation ”
Weight | 2 kg |
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Dimensions | 32 × 18 × 32 cm |